Top Rated Nightlife in Arden

Established in 1994, the Iron Hill brewery at Wilmington was one of the first to open in the series of this award-winning brewery restaurant chain. Beer enthusiasts need no introduction to their stellar array of handcrafted beers that have stood against some of the best in the region. From Belgian Ales to Lagers, each of their brews has a distinct flavor that is bound to please most tastes. Though beer is admittedly in focus here, the food to go with your brews is surprisingly well thought-of. Iron Hill offers a diverse menu of modern American specialties, and has everything from soups and salads to burgers, pizzas and sandwiches; perfect grub to match the beers on offer. The kitchen caters to dietary restrictions with a gluten free menu and also has a full menu for kids. The level of cooking is head and heels above the the average pub grub and blurs the lines between the brewery and the restaurant. The beautiful waterside location and spacious interiors make it a good choice for large groups and private functions as well. Check website for more.

With mentions dating back to the 18th Century, the space housing the Columbus Inn has a rich history. And with it's restoration and reopening in 2010, the owners have succeeded at not only updating it to a modern establishment that holds relevance today, but also bringing some of its glory back. A lesson in history, however, is not a requisite to having a good time at the Columbus Inn. On offer is a superb selection of contemporary American fare that changes with the seasons and a drinks list that shuffles flawlessly between the old world and new. From ancient concoctions and classics to modern takes, there's a fair bit of variety here and it won't hurt to try a little from every era. The interiors feature plenty of old-style wooden touches and some great lighting choices for a warm atmosphere. The contemporary seating choices provide a nice contrast. There is a choice of private rooms if you're looking for group dining or private parties. Check website for more.

Located on the Locust Street in Washington Square, Vedge has a lot to offer for vegetarians and vegans in the city. The kitchen, headed by Chef Katie Jacoby uses the freshest ingredients natural available; making everything on the menu free of any kind of animal products and is gloriously tasty. Apart from delicious dishes like the sweet potato pate and brussels sprouts, they also offer a range of all vegan desserts like cheesecakes which are just about awesome. You can complement your gorgeous healthy meal with one of they stellar curated cocktails like Jolly Ginger Jammer.

The Khyber is one of the oldest bars in Philadelphia. It is the quintessential rock club - all dark and smoky. The chosen bar for old and new rockers alike, most bands go on to hit the jackpot from here (always a good sign). The bar itself, designed with ferocious red eyed gargoyles that have been shipped from London way back in 1876! The club boasts of at least one good live show in a week, and happy hour is between 5p-7p. So stop by to chug some beers from the excellent selection, which has both local and international brews. There's also a good selection of delicious pub-style fare on offer, including many vegetarian and vegan options to choose from.

When it comes to great beer paired with excellent food, there's few who can come close to Iron Hill in the city. A recipient of numerous awards for its brews, Iron Hill does not rest on its drink laurels alone and sets the bar with a food menu comprising of an exceptional selection of American favorites. The diversity and the amount of choices available will prove to be a pleasant surprise for foodies who've always had a gripe about the attention given to food at proper places to drink. The full menu features great selection in everything from starters and entrees to pizzas, burgers, sandwiches and even desserts. There's a kids menu as well as a selection of healthy choices. It even caters to people with dietary restrictions with a gluten free menu. Iron Hill's award-winning beers form most of the drink selection with seasonal brews also making an appearance. An excellent place for a complete drinking and dining experience.

With a diverse menu of small plates and a talented kitchen team executing it, this East Passyunk watering hole appeals to those who like a bit of refinement to their bar bites. Whiskeys and wines are stars of the spirit list, with restrained, but high quality choices. Apart from this, the bar offers cocktails as well as a rotating selection of craft beers. Beyond the cheese plate and oysters, Stateside offers a delectable choice of small plates like bison tartare, Kampachi Crudo, foie gras torchon and bourbon glazed pork belly. Apart from this, there's also a choice of entrees like roasted poulet, pan seared duck breast and Angolotti. Check website for more.