With a menu inspired by the period of colonial India, Chef Karam Sethi gives a contemporary twist to Indian cuisine. In Indian cuisine, which is famous for tandoors and curry preparations, Gymkhana keeps the essence of the cuisine and adds British flavors to it. Offering you a wide variety of Tandoors, Chaats (Indian Street Food), and Indian breads and Chutneys to accompany them, this restaurant serves you some of the best Indian delicacies. The old-fashioned wall lamps from Jodhpur and framed sketches of Indian sports seen on the bricked wall remind you of heritage India. Gymkhana offers various Indian cocktails and has a long wine list to choose from.
In the heart of Marylebone Village, Trishna's innovative blend of West Indian, gourmet seafood has been creating a stir since the doors opened in November 2008. The restaurant front opens into a contemporary, alfresco ambiance with a marble and smoked oak offset color palette created by famed designers. The menu contains unusual concoctions of coastal ingredients delightfully spiced with skill and presented with panache. Fennel gives the peppery, Dorset brown crab and Aylesbury duck a British twist, while tiger prawns with peanuts and lobster with chili oil are quintessential options if your feeling flamboyantly traditional.
Benares Restaurant & Bar is a prestigious Michelin-starred establishment renowned for serving Indian cuisine tailored to suit the British palate. Guests are treated to a sensory experience as they indulge in a variety of captivating dishes such as the Tandoor Ratan, Meen Dakshini, and Hiran Boti Kebab, among others, which showcase the vibrant flavors and spices of India. The restaurant boasts a well-curated wine and bar list, ensuring delightful beverage options that perfectly complement the exceptional meals served. With its stylish ambiance and impeccable service, Benares guarantees that even the most discerning diners can relish Indian cuisine while enjoying their time at the restaurant. For those seeking a more intimate dining experience, private dining rooms are also available.
This theme restaurant is definitely for homesick Bombay natives. The Chaats and seafood preparations at the Bombay Palace are a must try, as are the Indian desserts and sweets. And if you are looking for a place to unwind, try chilling out at the Cocktail Lounge, or have a private dinner for two at the Palace Suite. For a great experience at this venue, shut your eyes from time to time and imagine yourself in the land of Bollywood. Bombay Palace is also a renowned party and events venue. Check website for upcoming events.
Indulge yourself to a royal treatment at Jamavar London, an upscale dining establishment inspired by the culinary art of Indian sub-continent. The restaurant was named after a celebrated winter wrap used widely in Kashmir, India. Descending from a sublime pedigree of the Jamavar, the culinary venture of the Leela Palace, and inspired by plentiful variety of flavors all across India, this fashionable eating house celebrates the rich tradition of Indian food-crafting in its signature items like Tawa Salads, Shami Kebab, Chicken Tikka, Biryani, Palak Paneer, accompanied by Raita and pickles. The restaurant’s sophisticated interior, sparkling, accented yellow lightings; royal mood and magnificent grandeur befitting the intricate embroidery of the Jamavar shawl also serve as a wedding venue, fine dining facility and social among aristocrats. Their cocktail range also oozes out drinks of Indian legacy like lassi, thandai along with botanicals, wine and beer.