Think Lebanon and one conjures up a mental picture of luscious figs, juicy pomegranates, sturdy woods and heady wines. Exotic aromas of spices greet patrons as they enter Randa, making up for the urban interiors. A plethora of options decorate the menu card; choose from hot and cold mezes, sambousek, shwarma, fatayer, stews and falafel for a satisfying meal. At dessert, the baklava wins hands down, followed closely by the mouhallabieh, a milk pudding with rosewater syrup topped with pistachios. Call ahead for opening hours.

El original Gastro-pub, The Eagle sigue siendo uno de los restaurantes y lugar de beber más popular de Londres, y siempre está a punto de reventar. Elija su lugar en un sofá viejo, o agarre un asiento en una vieja silla de madera o una taburete. Tendrá que estar allí en el momento en que se abre para garantizar una mesa, pero merece la pena. La comida es fabulosa, tiene una imaginativa cocina mediterránea, un montón de verduras asadas y cocidas bellamente combinaciones. La mejor parte es que la cocina está a la vista en el interior de modo que pueda recoger algunos trucos de la cocina. Beber-racionalmente, podría probar cerveza de la casa, Eagle Lager, Guinness, pero es la primera elección para muchos principiantes. No se pierda el vino - la lista es corta pero interesante.

A popular place for pre-theater dinner and sumptuous breakfast, Nopi offers succulent culinary fare with a quick service that you can savor for long after. Typically a brassiere, it serves snacks and meals throughout the day. Breakfast options includes morning pastries, scramble eggs, salads etc. which can be savored along with some freshly made juices like carrot, ginger,apple, tomato and teas and coffees as hot beverage options. Owned by the Ottolenghi group of restaurants, Nopi has the same combination of style, elegance, flavor and customer satisfaction that Ottolenghi is known for. Do grab a bite here and enjoy it whilst sipping from your favorite cocktail.

Brawn is a corner restaurant specializing in pork dishes and organic wines. Its plain white interiors are in stark contrast with its exteriors made of red brick. On Sundays, the restaurant hosts a prix fixe menu for GBP 28 per person. A back room can be rented for private parties.

This popular Italian trattoria in this restaurant-heavy section of W11 is frequented by Notting Hill locals. A warm, cozy interior makes this a perfect local hangout. The menu features the classics, from the mozzarella and Parma ham starter to fish with fennel; from antipasti platters to fresh pasta. Service is efficient and a reasonable wine list completes your dining experience.