Yauatcha has quickly gained the reputation of being the best tea-room in London; predominantly it serves several varieties of tea and Dim Sum. It also offers Chinese delicacies prepared using duck, fish and noodles and a wide range of cocktails. The place has a relaxed look to it with aquariums adding to the décor. A variety of pastries are also available that go well with your choice of tea. Tea is served in cups that have been exclusively created and imported from Taipei. This place is very popular and gets packed very fast. So, it is advised to make your reservations well in advance.
Located within the Royal Garden Hotel, Min Jiang delights with its exceptional Chinese preparations and great views of the city. The bar is a fine place to relax with cocktails or Chinese teas. The restaurant is available for private functions as well. The Beijing Duck served here draws huge crowds each day, as does the Dimsum and Sichuan. There is a cocktail bar too which serves some memorable cocktails including tjhe Min Jiand Phoenix with raspberry and the Whiskey Sour. The venue is bright and sunny, uplifting the mood. The service is also top notch.
The Hunan Chinese restaurant is an excellent example of Sichuan food. It is a friendly family run restaurant, and your best bet is to leave the chef to do his own thing and produce a 10 course meal of a selection of small dishes dependent on your tastes and preferences. Because of the excellent ability of the chef and the flexibility of the menu, you'll find that the food is exactly what you want. This is a very popular restaurant and often considered to be the best Chinese restaurant in town, even by those of Chinese origin, but it might help to feel a bit adventurous!
Imperial China brings regional Chinese cuisine to London's West End. You are greeted by an affable staff and warm and plush settings when you enter this eatery. The specialty about the food here is the myriad of delicate and natural flavors infused generously in the variety of dishes. They make the finest Prawn & Pork Dumplings (Siu Mai) and Vietnamese Spring Rolls. A separate A La Carte menu is made up of some great meat, seafood and chicken dishes served with noodles or rice. If you prefer a quite dinner away from all the dim then they also have private rooms which come with karaoke and their own set menu.
Enjoy delicious comfort food and drinks in a one-of-a-kind setting in London. Located on Berwick Street, Duck and Rice is a Chinese restaurant and gastro pub by famous Chef Alan Yau. Separated into two levels, the first floor restaurant serves up delectable Chinese fare while the ground floor pub bar snacks of chipirones and Sichuan chicken. Try the ‘tank beer' while listening to the jukebox tunes.