Kanella Grill all but transports you to the Mediterranean. This restaurant has several Greek and Middle Eastern influences that are quite evident in their delicious dips of the day as well as other lovely dishes such as fisherman's stew and Kanella platter. Head chef Konstantinos Pitsillides has really put a lot of thought into the menu and makes use of quality ingredients infused with great flavors. One would expect just great mains from such a restaurant, but finish off with a pistachio creme brulee and that assumption will be broken. The service is friendly and helpful, and diners have a choice to sit inside or lounge in the outdoor area.
A rare find in the city of Philadelphia is the Kilimandjaro Restaurant, which serves West African or Senegalese Cuisine. The dishes are generous in size and flavor, while the meat is the star of each dish topped with a selection of delectable sauces and vegetarian sides. The Sengalese rice, grilled fish and Dibi lamb chops are must haves, while the plantains, couscous and sweet potato fries are no less remarkable. Although the menu is not extensive or varied, each dish is just as delicious as the next. The place is pretty small with only five booths and a few tables, so arrive early to ensure you get a place.
A cash-only BYOB, Mercato is an Italian restaurant that serves a farm to table menu and also features gluten-free mains. It serves authentic Italian meals and is popular for its delectable tasting menus. The pyramid pasta is a must try at Mercato. It also arranges for private events, kindly check website for more details.
Under the leadership of executive chef Thomas Anastasi, the Pescatore provides authentic Italian food with a lovely, intimate ambiance. You can enjoy this place with your family or group of friends. The stuffed long hots, grilled octopus and bread with pesto are some of the delicacies one must try here. The fresh fish and made from scratch pastas are also a favorite of many. It is a BYOB place and is easy on your pocket. Pescatore is a overall a wonderful restaurant serving traditional Italian dishes with a Mediterranean twist!
Feeling like some classic Italian comfort food in a cozy setting? Anthony's Creative Italian Cuisine in Haddon Heights has you covered! This spot serves up delicious dishes like chicken parm and eggplant parm in a charming, historic building. Plus, bring your own bottle of wine to keep things affordable. In warmer months, enjoy your meal on their sunny patio. It's a great place for a casual night out with family or friends, with friendly service and yummy food that won't break the bank. Check out their website to see their full menu and make a reservation – your taste buds will thank you!
Porcini – Philadelphia is a small BYOB style Italian restaurant in the Philadelphia Metropolitan and Center City areas. The restaurant is housed in around 1840's coach home, they serve creative Italian cuisine and fresh made pasta. Some of the highlights from their wide menu are the top cut veal medallions in lemon caper white wine sauce and chicken breast medallions layered with thin prosciutto. The historical Sansom Street is just a few doors away. So while enjoying your visit there, drop in and savor the delicacies in Porcini.