The aptly named Harvest offers seasonally inspired cuisine, that's high on taste and health as well. A part of the Dave Magrogan restaurants, Harvest in North Wales is located on Bethlehem Pike, just about 20 miles (32.18 kilometers) from Central Philadelphia. The dynamic menu here is made using farm fresh, locally sourced ingredients and extremely high culinary standards. Sublime to taste and gorgeous to look at, each of these preparations is designed to be under 500 calories - a haven for weight watchers and healthy living enthusiasts. To complement these healthy, farm-to-table meals, there's a splendid wine list, featuring over 50 flavorsome makes, along with a selection of stellar hand-crafted cocktails. Using eco-friendly practices, Harvest caters to a wide demographic of patrons, and has a lot going for it. Other locations of Harvest Seasonal Grill & Wine Bar restaurant are present in Philadelphia and Glen Mills.
Desde la decoración hasta los platillos, los chefs lo volvieron a hacer. The Osteria Restaurant de Marc Vetri y Jeff Benjamin vive pensando en la población Franklin Fountainalia amante de la comida italiana. Los comensales suelen entrar esperando encontrar una buena carta de vinos, y por lo general, eso es lo que reciben. El personal de servicio no es excelente, pero por lo menos no confunden los pedidos. Ni bien hayan terminado la entrada, verán que no podrán esperar por el plato principal. El antipasti, los ravioles y las pizzas son absolutamente deliciosos.
A Fresh, delicious food here at Savona Restaurant. A strong believer in the 'farm-to-table' concept of food, the restaurant's Executive Chef only serves his dishes as fresh as it gets. In your plate, the food will never have any overpowering flavors, except for what is naturally there. The later built Bar Savona has a more casual set up and is a good place to catch up with friends over a drink or two. Enjoy delicious pizzas and pastas and end your meal with a sinful dessert.
Barnsboro Inn is a historic pub and restaurant dating back to 1720. It is situated in a quaint, two-story cottage with fireplaces and vintage decor. The cuisine, however, draws from contemporary trends and the seasonal menus offer the best of American appetizers, burgers and entrées. Savor dishes such as Harvest Roast Turkey Salad, Cajun Chicken Wrap, Rosemary Pork and Italian Meatloaf Grinder. Brunch is served on weekends while weekdays have discounts on burgers, tapas, wines and cocktails. There is also a separate menu for children and a raw bar serving seafood specials. For the best experience, dine at their large patio under colorful garden umbrellas.
Morton's The Steakhouse serves a wide array of dishes and also has a full bar. The onion bread and salads are quite popular apart from the very obvious- steaks. It is an expensive place. Morton's serves award-winning wines and the drinks menu is quite impressive. You can get your own alcohol here; corkage fees apply. The private rooms are available for events, whether business or social.
Status Rooftop Lounge se encuentra en el piso 11 del lujoso Hotel Monaco Philadelphia. La clientela más elegante descansa en los sofás marrones y negros mientras contemplan la centellante silueta de Filadelfia y el cielo estrellado de noche, y aprecian la vista panorámica de día. Los maples, las plantas en maceta, las chimeneas y las carpas VIP crean un ambiente de lujo. El menú incluye clásicos americanos de estación acompañados de cócteles innovadores, tequilas cálidos, escoceses de una sola malta y vodkas helados. Comiencen la comida con alguna entrada como las papas con alevín de doble cocción y el caviar. Como plato principal, opten por el jamón ibérico o el salmón ahumado. No se pierdan los bocados de banana y los Pop Rocks de postre. Algunas noches, los DJs más famosos pasan melodías suaves o animadas, dependiendo del ambiente.