Primera clasificación Restaurantes y cafés en Filadelfia

Time is an eclectic restaurant with three bars including a whiskey bar and serving delicious contemporary American fare. The two floor restaurant has a luxurious 60 seat dining room with Venetian blown glass and teardrop crystals, elevated banquettes around the large bar and a live band of musicians. The first floor houses the earthy whiskey bar done up in wood and has comfy booths ideal to watch a game or enjoy drinks while nibbling on delectable snacks. Lastly the second floor is The Absinthe Lounge, a Parisian inspired club, where DJ's spin to sway you in the night. This chic space is also available for private events. The Whiskey Bar and tap room boasts about more than 90 types of whiskeys, 20 tap beers and much more. You can be sure the tap will never run dry here in Time.

Located in Passyunk Square, Stogie Joe's Tavern offers a range of comfort food such as sandwiches, pizzas, strombolis, pastas, etc. The restaurant has an unpretentious environment, perfect to watch a game or enjoy a few drinks with friends. Locals recommend the pepperoni and cheese stromboli, the meatball sandwich as well as the roast pork sandwich. The dishes go well with a glass of craft beer or a cocktail, which are well-priced here. Having warm service and a relaxing ambience, Stogie Joe's Tavern is where you spend an enjoyable evening with your pals.

Jack's Firehouse is situated in a 19th Century Firehouse and is a grand neighborly restaurant for the past 20 years. Known for their classic American cuisine with an eclectic menu serving fish and seafood, meats and vegetarian dishes and a huge mahogany bar with one of Philly's best Bourbon collection, 60 bottle Wine List and 15 different beers. The ambience has an old charm to it with its mahogany interior, wooden floors and brass fire pole. Jack's has a lovely patio with an artificial waterfall. Jack's prides in their sustainable and local produces with its farm to table approach. A charming place for any occasion, Jack's Firehouse is still a favorite haunt despite these many years.

Savor the elegance of Northern Africa as you dine on a Moroccan feast. Although an ala carte menu is served during the rest of the week, the weekend is reserved for traditional meals of meat, couscous, salad, fresh fruit, Moroccan pastries and other delicacies. Couscous, a traditional Moroccan favorite, is featured on the menu. Couscous is freshly steamed semolina grain that is seasoned and served with a variety of vegetables. Friday and Saturday nights also feature live belly dancing. You'll become part of this exciting culture as you recline on large pillows and listen to authentic Moroccan music.