Square 1682 is a great place for a special occasion or a romantic evening or just an after work hangout. The well lit and sophisticated interiors make one feel lively yet relaxed at the same time. The knowledgeable staff will make sure your experience is enhanced and recommend drinks that go well with your dishes. Come here anytime of the day for breakfast, brunch, lunch or dinner. The truffle popcorn and the duck entrée are a must try. However, you don't necessarily have to order from the menu as you can customize your dishes as per your preference.They also frequently host B.Y.O.D. (Bring Your Own Dogs) brunches for you and your pet pal.
Located on Frankford Avenue, Barcade is a popular bar in Fishtown. Established in 2011, the bar is known for its classic video games and amazing crafted brews. Owned and operated by a trio of friends Kevin, Scott and Paul, the bar is a big hit among the locals. Enjoy a delicious menu serving tacos, sandwiches and other quick bites along with tempting mixed drinks and American beers. Come in with a group of friends and challenge them for a fun game or simply enjoy conversations over a couple of pints. Barcade is an environmentally friendly establishment strongly practicing recycling.
Fare is a contemporary restaurant and wine bar nested in the center of the Art Museum area on Fairmount Avenue. They specialize on organic ingredients and describe their food as clean, handcrafted, artisan cuisine. The restaurant was built with Eco friendly materials. Their wine bar serves 40 wines by the glass which includes organic and sustainable wines, 20 craft beers and a creative cocktail list. Some of the menu highlights in this trendy restaurant are the wild mushroom cake, edamame hummus and crab cakes.
The aptly named Harvest offers seasonally inspired cuisine, that's high on taste and health as well. A part of the Dave Magrogan restaurants, Harvest in North Wales is located on Bethlehem Pike, just about 20 miles (32.18 kilometers) from Central Philadelphia. The dynamic menu here is made using farm fresh, locally sourced ingredients and extremely high culinary standards. Sublime to taste and gorgeous to look at, each of these preparations is designed to be under 500 calories - a haven for weight watchers and healthy living enthusiasts. To complement these healthy, farm-to-table meals, there's a splendid wine list, featuring over 50 flavorsome makes, along with a selection of stellar hand-crafted cocktails. Using eco-friendly practices, Harvest caters to a wide demographic of patrons, and has a lot going for it. Other locations of Harvest Seasonal Grill & Wine Bar restaurant are present in Philadelphia and Glen Mills.
The bright and colorful facade of this centrally located restaurant is hard to miss and sets the tone straight for what you're going to experience here. The restaurants interiors and decor are a riot of colors with everything from the chairs to the murals sporting a theme and a dash of color. The mellow palette on the walls however, provides a good contrast to this. As the name suggests, the menu is full of Tex-Mex specialties ranging from Nachos and Quesadillas to Fajitas and a superb selection of entrees. The bar has an excellent selection of draft beer as well as tequilas. Don't miss the delicious margaritas. Regular fun events like karaoke and DJ nights up the fun factor and attract a large young crowd on weekends. The restaurant has a strong focus on the environment and strives to be as eco-friendly as possible. Established in 1984, this local institution has been around for some time now and is one of the city's favorites for a fun and casual meal.
Located on Frankford Avenue, Barcade is a popular bar in Fishtown. Established in 2011, the bar is known for its classic video games and amazing crafted brews. Owned and operated by a trio of friends Kevin, Scott and Paul, the bar is a big hit among the locals. Enjoy a delicious menu serving tacos, sandwiches and other quick bites along with tempting mixed drinks and American beers. Come in with a group of friends and challenge them for a fun game or simply enjoy conversations over a couple of pints. Barcade is an environmentally friendly establishment strongly practicing recycling.
Square 1682 is a great place for a special occasion or a romantic evening or just an after work hangout. The well lit and sophisticated interiors make one feel lively yet relaxed at the same time. The knowledgeable staff will make sure your experience is enhanced and recommend drinks that go well with your dishes. Come here anytime of the day for breakfast, brunch, lunch or dinner. The truffle popcorn and the duck entrée are a must try. However, you don't necessarily have to order from the menu as you can customize your dishes as per your preference.They also frequently host B.Y.O.D. (Bring Your Own Dogs) brunches for you and your pet pal.
Fare is a contemporary restaurant and wine bar nested in the center of the Art Museum area on Fairmount Avenue. They specialize on organic ingredients and describe their food as clean, handcrafted, artisan cuisine. The restaurant was built with Eco friendly materials. Their wine bar serves 40 wines by the glass which includes organic and sustainable wines, 20 craft beers and a creative cocktail list. Some of the menu highlights in this trendy restaurant are the wild mushroom cake, edamame hummus and crab cakes.
The bright and colorful facade of this centrally located restaurant is hard to miss and sets the tone straight for what you're going to experience here. The restaurants interiors and decor are a riot of colors with everything from the chairs to the murals sporting a theme and a dash of color. The mellow palette on the walls however, provides a good contrast to this. As the name suggests, the menu is full of Tex-Mex specialties ranging from Nachos and Quesadillas to Fajitas and a superb selection of entrees. The bar has an excellent selection of draft beer as well as tequilas. Don't miss the delicious margaritas. Regular fun events like karaoke and DJ nights up the fun factor and attract a large young crowd on weekends. The restaurant has a strong focus on the environment and strives to be as eco-friendly as possible. Established in 1984, this local institution has been around for some time now and is one of the city's favorites for a fun and casual meal.
The aptly named Harvest offers seasonally inspired cuisine, that's high on taste and health as well. A part of the Dave Magrogan restaurants, Harvest in North Wales is located on Bethlehem Pike, just about 20 miles (32.18 kilometers) from Central Philadelphia. The dynamic menu here is made using farm fresh, locally sourced ingredients and extremely high culinary standards. Sublime to taste and gorgeous to look at, each of these preparations is designed to be under 500 calories - a haven for weight watchers and healthy living enthusiasts. To complement these healthy, farm-to-table meals, there's a splendid wine list, featuring over 50 flavorsome makes, along with a selection of stellar hand-crafted cocktails. Using eco-friendly practices, Harvest caters to a wide demographic of patrons, and has a lot going for it. Other locations of Harvest Seasonal Grill & Wine Bar restaurant are present in Philadelphia and Glen Mills.