Sitting on the Columbia riverbank, Salty's on the Columbia definitely is not a fish out of water. The superb service and seafood equal the enchanting dining experience on the river. Besides their superb seasonal seafood fare, they are also known for their steaks and happy hours. Savor their sublime dishes in the romantic interiors or in their lovely deck. Live jazz music adds to the ambiance on weekend nights.
This business venture of Kenneth Pogson and Tres Shannon is one of a kind. Voodoo Doughnut is a donut market, serving the sweet rings under weird names like Dirt, Butter Fingering, Cock-n-Balls and… No Name. Yes, that too is the name of one of the donuts! The menu undergoes changes quite often. Live music on week nights promotes young talent. If you want to introduce your guests to these treats in the comforts of your home, go ahead because custom made donuts are also available. Suggest this wedding venue to your friend. Yes! Legal wedding service is conducted right in front of the Holy Doughnut! This fun-loaded eatery has, no wonder, bagged a 10 minute long media coverage. Welcome to the world of Voodoo's donuts.
Este es un lugar que te hace volver a la realidad y resulta en un alivio agradable para una época en la que las empresas internacionales de café que se encuentran fuera de la ciudad hacen que sea imposible levantar una taza de café sin ver un logo empresarial. La pequeña cafetería, que utiliza un nombre original para que Portland regrese a la época en la que la ciudad tenía más campañas electorales que habitantes, es digna de orgullo gracias a la sensación distintiva de la ciudad que ofrece. Es un sitio informal construido alrededor de una fábrica de café en funcionamiento. Gracias no solo a los granos de café tostados allí mismo, sino que también a las roscas de pan frescas y las tortas de las panaderías de la ciudad y los músicos de la ciudad que de vez en cuando tocan en este lugar, es un lugar original en Portland.
Set in a contemporary industrial decor complete with leather-black paint, low lights and comfy booths, the White Owl Social Club is the Mecca for rock music. While the bar offers specialty cocktails, wine and craft beer from local breweries and wineries, the kitchen serves delish vegan, vegetarian and non-vegetarian fares. If you are a die-hard rock music enthusiast, you will definitely enjoy the music being played here. It's open till wee hours of the morning making it a great spot to stay put with friends on a weekend until you have had your fair share of music, food and potent drinks.
Salt & Straw vende una variedad de deliciosos helados caseros, y es una idea original de los primos Kim y Tyler Malek. El salón tiene un enfoque sustentable y orgánico, y utiliza ingredientes naturales para todos sus helados. Algunos de sus deliciosos sabores incluyen chocolate con arándanos, torta de cumpleaños y moras, sorbete de albahaca, frambuesa y limón y turrón de almendras de la abuela, entre otros. Sacan sus ingredientes de las granjas familiares locales y los convierten en deliciosos sabores, y siempre ofrece calidad y buen sabor.
Hay que aprovechar la oportunidad de visitar Andina, que sirve comida peruana y no se encuentra en esa zona gris que ocupa la comida fusión. Utiliza sólo los ingredientes más frescos, que garantiza la auténtica cocina peruana. Lo primero que se ordena debe ser el cebiche de la casa que es considerado el plato principal de Perú, que comprende alimentos crudos cocinados con una gran cantidad de ingredientes. Para el plato principal, los visitantes tienen la opción de elegir entre platos tradicionales peruanos, como seco de cordero, locro serrano con granos andinos (un guiso de verduras) o una moderna selección de platos. Para el postre, hay que probar las dulcitas, que es un plato tradicional o el postre del restaurante: la mousse de maracuyá. Para agregar al menú delicioso, el restaurante cuenta con sesiones de música en vivo todos los días, no hay mejor día que hoy para acercarse a Andina.
Taste the flavors of delicious Peruvian cuisine at Polli-Tico which offers traditional chicken cooked using family recipes. The flavorful menu features exciting dishes such as on-the-go Pollo bowl and sandwiches, fresh salads, chicken platters, charbroiled chicken accompanied by scrumptious sides. The inexpensive menu of this modest food cart invites people of all budgets to enjoy the tempting offerings of this unique cuisine.
Bringing exotic flavors to Portland is Langbaan, an award-winning Thai eatery. This Asian gem is known to use locally sourced ingredients in their preparations and a persistent dedication to getting a dish right is what drives their success. Langbaan's menu changes consistently, as the turn of seasons brings a wave of fresh new flavors that need to be incorporated. This eatery operates on a tasting menu format only, a ritual which is carried out in eight weekly seatings (two seatings each on Thursday, Friday, Saturday and Sunday).
An exotic restaurant in Oregon which serves authentic Moroccan cuisine. It has vegetarian as well as gluten-free options on the menu. The restaurant has typical Moroccan interiors and a cozy, homely vibe. The savoring flavors of the food will urge you to visit this place more than once. Do not forget to try their hot sweet Moroccan mint tea.
Berlu is a small New American cuisine restaurant serving contemporary multi-course tasting menu. The fixed menu includes a few dishes along with wine that would best complement your food. The decor is minimal and comfortable with a limited number of seats.
Garnering critical acclaim and a slew of awards, The Painted Lady enthralls with a menu of modern American specialties crafted from the finest of Oregon's agricultural riches. The restaurant stays true to its name, housed in a majestic Victorian house, painted in the trademark "Painted Ladies" style of three vibrant colors to enhance it's architectural features. Needless to say, the atmosphere within, is elegant while being extremely cozy. The manager and chef duo of Allen Routt and Jessica Bagley have worked beautifully to incorporate the contemporary philosophy not just in the restaurant's location, but also the food. Innovative pairing of ingredients and cooking techniques that retain their integrity have resulted in a modern menu of seasonal specialties that is bound to impress. The wine list has a great focus on regional labels while also providing global choices. The stunning interiors make for a great setting to host private events.
After much research and travel to Israel and other Middle Eastern countries, Chefs John Gorham and Kasey Mills have come up with a Mediterranean menu with an innovative twist at Mediterranean Exploration Company. Try out delicious and authentic dishes like char-grilled kebabs, whole-grilled fish in lemon sauce, fresh baked pita bread and braised lamb. Zippy cocktails and an extensive variety of wines are available to go along with the meal.