Art of the Table es un restaurante que se dedica a llevar a sus clientes a través de una experiencia gastronómica única e íntima. Cada comensal, junto con otras 21 personas, reciben un menú de cuatro platos elaborados con ingredientes frescos y de la zona. De vez en cuando las cenas tienen una temáica, como vinos y quesos italianos o cocina del sur. Aunque no haya un hilo conductor, la comida siempre se prepara cuidadosamente y es deliciosa. Visita obligada para quienes visiten Seattle.
Red Robin isn't the only place to get gourmet burgers in the Pacific Northwest. This similarly named burger joint has been voted "Best Burger" by the readers of the Seattle Weekly. The reasons are obvious, big juicy patties, fresh buns and crisp lettuce, not to mention fair prices. At this chic Red Mill Burgers joint, try the rich Bacon Deluxe with Cheese, the Veggie Burger or the Chicken Burger. The thick milkshakes and malts are nothing to sneer at either.
Toulouse Petit Kitchen and Lounge trae el sabor de New Orleans, es una innovadora adición a la escena culinaria de Seattle. El extenso menú ofrece cocina criolla de Luisiana, una mezcla ecléctica de sabores nativos americanos y del sur de Europa. Las porciones son generosas y disponen de mariscos, embutidos, preparados de carne y acompañamientos interesantes que se disfrutan mejor con una copa o dos de la variada barra. Este lugar ofrece uno de los happy hours del país, y tiene tragos creativos como el Toulouse Hurricane o el Katie-Mae. Para realzar su encanto rústico, tiene muebles de hierro forjado, techo adornado con lámparas encantadoras y enormes ventanales.
Coffee lovers may want to check out this branch of the ubiquitous coffee shop chain; it happens to be the first Starbucks that was ever opened. The building has retained the same facade over the years, and is still busy with folks on the go looking for their coffee fix. This first Starbucks opened in downtown Seattle in 1971. It was originally housed at 2000 Western Avenue, where it stayed until 1977 when it moved to its current location one block south, at Pike Place near Stewart Street. Today, the Starbucks global empire has shops in 55 different countries, where they sell an assortment of gourmet drip-brewed coffees, teas, sandwiches and other snacks, as well as coffee beans.
The Walrus and the Carpenter es un restaurante de diseño íntimo y elegante, que escandalizará a cualquiera con su amplia gama de especialidades en ostras. Los amantes de las ostras llenan el lugar mientras este pequeño restaurante afirma con orgullo su dominio en el mundo de la química de ostras crudas. Con el trasfondo de la cocina francesa, The Walrus and the Carpenter se ha ganado fama como un bar de ostras de renombre, que también cuenta con un menú de almejas, camarones, cangrejos y peces frescos del lugar.
North Seattle has a cozy little establishment called Cloud City Coffee for family and friends to huddle on cozy couches and grab a cup of coffee. Open from 6a onwards, the coffeehouse prepares a fresh variety of wraps, salads and pastries to go along with the coffee and organic tea. The cafe offers quite the collection of books, newspapers and WiFi connectivity to keep the adults engaged while kids have a blast in the play section. This upbeat cafe knows how to keep up with its popularity and increasing number of customers as they offer attractive discounts on food and drinks to its regular patrons! Make sure you visit this cafe to experience this goodness.
If you're craving Greek-style yogurt, there is virtually no place better than Ellenos. Situated at bustling Pike Place Market, this busy food stand has a selection of Greek yogurt with several interesting flavors and toppings. Ellenos prides itself on using fresh, local ingredients to prepare their delicious yogurt-based dessert creations, and that commitment to quality is evident in every bite. Top picks include the passion fruit, marionberry, lemon cheesecake, and seasonal pumpkin pie. The secret to their success lies in their farm-to-table concept and closely guarded family recipes. This shop is a must visit for anyone with a sweet tooth.
A sweet French treat is now open in the Ballad neighborhood. From chocolate croissants, to sweet breads and pastries, Cafe Besalu strives to give you the best in terms of quality and taste. The friendly staff greets you with a warmth, akin to family and have you try their various sweet offerings. Scrumptious pastries and a decadent range of quiches will drive away the hunger pains and make for a quick bite to eat. Munch on these heavenly desserts and forget your worries for a short while.
Un Bien brings island flavors to the Ballard neighborhood. This vibrant restaurant features a bright pink facade that's instantly recognizable and a laid-back, casual vibe. On the menu are toasted sandwiches that pack a flavorful punch, Caribbean-inspired entrees, and variations of the classic rice and beans combo. The sandwiches have garnered rave reviews and come in options like Caribbean roast, pork steak, and sauteed prawns in a lightly toasted baguette filled with fresh cilantro, pickled jalapenos, romaine lettuce, and caramelized onion. Fire roasted corn is a hot seller here, as are the seafood in red sauce, and the Caribbean roast dinner.
The Brewmaster's Taproom is a brewpub and bakery located in Renton, WA. They have more than 20 beers on tap and is a cozy hangout with dim lighting. Their beer-themed bakery is what attracts the crowd and beer cookies are one of the most sought-after items from their menu. They have an excellent patio and is available for private events like birthday parties and is dog-friendly.
A Zagat rated restaurant, Nishino is run by its founder Tatsu Nishino and his team of professional Japanese chefs who are extremely well-acquainted with the art of making sushi. Nishino has been serving its guests since its inception in 1995 and is particularly known for its comprehensive 7-course meals that amalgamate some of the most exquisite creations of the restaurant. If you wish to savor something truly original, order the Curried Seared Halibut Cheek or the Foie Gras and Seared Tuna from the Nishino signature section. The staff is friendly, attentive and offer recommendations to elevate your fine dining experience at the restaurant.