Primera clasificación Restaurantes y cafés en Seattle

Opened in 2013, QED is an abbreviation for "quod erat demonstratum," a Latin phrase for which is to be shown or proven. Carrying this motto, the café has achieved its mission of proving to being among the best caffeine spots in the neighbourhood. Seasonal coffees are perfectly roasted in this compact micro-roaster. No matter the flavor, you can be sure of delightful beverages that will make you want to come back for more. Nosh on tasty bites along with tasty coffee.

The coffee scene runs rampant in Seattle, yet places like Morsel keep their place in the heart of the community by offering gourmet roasts, scrumptious eats, and seriously friendly service. The cuisine focuses on their specialty biscuits that can be ordered a variety of ways. Whether you opt for one of their breakfast biscuits with strawberry balsamic jam, cheddar and chive with goat cheese or a full on biscuit sandwich with a fried egg, arugula, and aioli, you're sure to be satisfied. The coffee is roasted to perfection, without that burnt taste and made extra sweet with their house made syrups like vanilla or salted caramel.

Located in the Pike Place Market, this restaurant overlooks Elliott Bay. Freshly renovated, Matt's is now noticeably more roomy. Many who remember this quaint little spot in the market will be pleasantly surprised to see the new, beautiful, spacious alternative. Although the restaurant has structurally undergone major renovations, you can expect the same old welcoming service and classically delicious seafood. The dinner menu changes seasonally, but you will likely find interesting and flavorful seafood dishes like geoduck with seasonal accompaniments, fried duck egg salad and seafood stew.

La reputación de Altura habla por sí misma. Este restaurante gourmet italiano con decoración elegante es un lugar ideal para una noche romántica en la ciudad. Se puede elegir entre comidas de 3, 4 o 5 platos, o pedir a la carta. Casi no hace falta decir que es necesario hacer reservas. Ha sido nombrado mejor restaurante de Seattle en 2012, Altura es realmente una joya de la Ciudad Esmeralda.

With an impressive resume to back him, Chef Brian Clevenger delights patrons through his Americanized Italian dishes. At Vendemmia, freshness of ingredients is given top most priority; whether it's something from the ocean or leafy greens, all dishes ooze natural flavors. The menu features raw dishes, of which the olive oil infused salmon and the beef tartar with grilled bread are regular favorites. Vendemmia also has quite a line up of vegetarian dishes, try the green beans, baby beets or grilled peach to experience a creative spin on conventional vegetables and fruits. Prime New York steak and the king salmon make perfect entrees. Food comes to your table looking like a work of art, which adds to your culinary bliss.

Altruism meets culinary excellence at this Belltown restaurant. The FareStart restaurant is an extension of the FareStart program, a training program aimed at giving homeless men and women the skills to obtain jobs in the restaurant and hospitality industries. The restaurant is open for lunch Monday through Friday and open Thursday nights for Guest Chef Night. All of the restaurant proceeds go back into the FareStart program, so diners can expect not only a fabulous meal but also a warm fuzzy feeling for contributing to such a worthy cause.