Located on the Locust Street in Washington Square, Vedge has a lot to offer for vegetarians and vegans in the city. The kitchen, headed by Chef Katie Jacoby uses the freshest ingredients natural available; making everything on the menu free of any kind of animal products and is gloriously tasty. Apart from delicious dishes like the sweet potato pate and brussels sprouts, they also offer a range of all vegan desserts like cheesecakes which are just about awesome. You can complement your gorgeous healthy meal with one of they stellar curated cocktails like Jolly Ginger Jammer.
The Khyber is one of the oldest bars in Philadelphia. It is the quintessential rock club - all dark and smoky. The chosen bar for old and new rockers alike, most bands go on to hit the jackpot from here (always a good sign). The bar itself, designed with ferocious red eyed gargoyles that have been shipped from London way back in 1876! The club boasts of at least one good live show in a week, and happy hour is between 5p-7p. So stop by to chug some beers from the excellent selection, which has both local and international brews. There's also a good selection of delicious pub-style fare on offer, including many vegetarian and vegan options to choose from.
With a diverse menu of small plates and a talented kitchen team executing it, this East Passyunk watering hole appeals to those who like a bit of refinement to their bar bites. Whiskeys and wines are stars of the spirit list, with restrained, but high quality choices. Apart from this, the bar offers cocktails as well as a rotating selection of craft beers. Beyond the cheese plate and oysters, Stateside offers a delectable choice of small plates like bison tartare, Kampachi Crudo, foie gras torchon and bourbon glazed pork belly. Apart from this, there's also a choice of entrees like roasted poulet, pan seared duck breast and Angolotti. Check website for more.
Enjoy your favorite sport with delectable seafood. Voted as one of the best sports bars in North America, Chickie’s & Pete’s provides the very definition of a fun night with friends. The menu has given the classics a crustacean twist with nachos and Cheesesteaks topped with heaps of delicious crab meat. Munch on crab fries and lobster pizza as you watch exciting sporting events on their screens. You can also try their salads, burgers, and hearty pizzas, and wash your meal down with refreshing beer.
Highly acclaimed brewers Mark Edelson and Kevin Finn started this brewery in CE 1994, only to merge as one of the best breweries in town. Not only the house beers but the food is delicious. It has many awards for its children's menu, proving that it knows how to keep kids happy. The Kid's Menu comprises of an assortment of healthy food like fish, fresh sandwiches and the popular Mint, Oreo Cookie. There are gluten-free meals too. Try the egg rolls which are quick to sell. The house beers include the mild Iron Hill Light Lager, Raspberry Wheat with a burst of raspberry and a medium Ironbound Ale.
Fleming's Prime Steakhouse & Wine Bar awarded for its delicious steaks is always busy with crowds- young and old thronging the place for a bite. The steaks chosen medium to rare are worth every penny as they melt in the mouth and have a distinct flavor. Try the BBQ Scottish Salmon Filet or the creamy Macaroni and Cheese and you will comprehend the gustatory delights that this place has to offer. The adjoining wine bar has 100 flavors and lots of great deals. Fleming's offers premises for hosting private events. The venue is also good for business meetings as it provides video conferencing facilities for crystal clear videos. The staff is helpful and service is prompt.
Fountain Porter keeps it simple with its menu that features meats, pickled dishes, cheeses, and burgers. Burgers are a must-have here and can be enjoyed at just $5. The bar also serves 20 craft beers on draft which you can enjoy while listening to some records.
Ice Cave is an attractive ice-cream parlor of the town, serving Taiwanese ice on your cream. The place claims to serve natural flavors and will leave you wanting more. From their alluring menu you can try their Berry Lemonade or Orange Tangerine. The parlor also offers delectable flavors in teas and milkshakes. If you are in the vicinity, don't forget to drop by and enjoy their amazing treats.
Owner and Executive Chef Marc Vetri is a well-known culinary artist who gives traditional Italian cuisine a contemporary twist at Vetri Cucina. Located in the heart of the city, the restaurant offers an intimate space for dining. Set within a three-story building, the restaurant provides space for cooking classes and events, along with a private dining unit. Patrons are welcomed to rustic Italian interiors featuring elegant handblown Murano glass chandeliers and impressive glassware. Here, the menu is known to offer some of the best flavors in its prix fixe course. Don't forget to take notice of the terrific pasta, for it is the focus of the menu.
The baby of Lou Carangi, this bakery attracts a lot of people to it. The Carangi Baking Company located in South Philadelphia has been in operation since a long time now serving some amazing baked bread. The goodies in the menu also include muffins, hamburger rolls, stromboli, granita besides the usual baked treats. For those with a sweet tooth, the 'Apple Cinammon' and 'ChocolateChip' muffins are a must-try. Combine any of these with a cappuccino and you're good to go. The best part about this place is the homely ambiance and yummy food at very reasonable prices.
Talula's Garden is a cozy, modern American restaurant in Washington Square West. With its lively outdoor planter boxes and patio, fancy pink granite cheese bar, the restaurant has a touch of romance and gives out a positive vibe, immediately putting you at ease. From the most wonderfully curated cheese plates to the rustic deliciousness of their food, everything is fresh and local. Their full service bar serves varied cocktails, beer and wine.
Located on the Locust Street in Washington Square, Vedge has a lot to offer for vegetarians and vegans in the city. The kitchen, headed by Chef Katie Jacoby uses the freshest ingredients natural available; making everything on the menu free of any kind of animal products and is gloriously tasty. Apart from delicious dishes like the sweet potato pate and brussels sprouts, they also offer a range of all vegan desserts like cheesecakes which are just about awesome. You can complement your gorgeous healthy meal with one of they stellar curated cocktails like Jolly Ginger Jammer.