Sweet Lucy's Smokehouse

Just off the Delaware Expressway, Sweet Lucy's Smokehouse is a BBQ lover's haven. Opened in 2005 by Jim and Brooke Higgins, their slow cooked meats on an hickory smoke pit are delicious and juicy. The rustic ambiance is welcoming and the aroma of smoking meat is tantalizing in this restaurant. Their meats and poultry have a distinct pink color to it as they are cooked in a closed pit and slow cooked for several hours. Dig into their Memphis Baby Back Ribs, Smoked Kielbasa and BBQ Pulled Chicken along with their sides such as Dixie Coleslaw, Spicy Collard Greens and Mashed Sweet Potatoes. You can also have their BBQ delights as sandwiches as well. Take a sip of a craft brew, wine or a choice drink from their fully stocked bar.