"No-Waste Modern Bar"
A contemporary cocktail bar, Re is on a mission to reduce waste and embrace sustainability in a previously unseen way. The owners, Matt Whiley and Maurice Terzini, came together with an intent to reduce their environmental footprint to a minimum. A minimalist industrial-chic space with a greyish-white palette, stripped-down walls, and a center of attention bar, all elements of this bar emphasize the 'no-waste' concept. An award-winning bar with an innovative concept, the food and drink menu showcases fresh flavors and signature ingredients. Best for beers, wines, and curated cocktails, come by to unwind and taste flavorful drinks made by master mixologists.
2 Locomotive Street, Shop 8, Sydney, NSW, Australia, 2015
Today: 12:00 PM - 09:00 PM Open Now
View Full Hours
Tuesday to Thursday | 12:00 PM to 09:00 PM |
Friday | 12:00 PM to 12:00 AM |
Saturday | 04:00 PM to 12:00 AM |
"No-Waste Modern Bar"
A contemporary cocktail bar, Re is on a mission to reduce waste and embrace sustainability in a previously unseen way. The owners, Matt Whiley and Maurice Terzini, came together with an intent to reduce their environmental footprint to a minimum. A minimalist industrial-chic space with a greyish-white palette, stripped-down walls, and a center of attention bar, all elements of this bar emphasize the 'no-waste' concept. An award-winning bar with an innovative concept, the food and drink menu showcases fresh flavors and signature ingredients. Best for beers, wines, and curated cocktails, come by to unwind and taste flavorful drinks made by master mixologists.
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