Primera clasificación Restaurantes y cafés en Essex

Dine at the inn where British soldiers stayed during their occupation of the Shoreline in 1812 and soak in the quaint charm that cloaks the tasteful confines. The restaurant at The Griswold Inn, lovingly referred to by locals as "The Gris", serves traditional New England fare in a relaxed and lively setting that is favored by locals and tourists alike. Their seasonal menu takes advantage of fresh seafood, regional meats and produce whenever possible to ensure an authentic flavor for their dishes. Christmas is also an excellent time to visit, and you can bet on a quartet of carolers stopping at each table to sing your song of choice. On Sundays, come for their famous Hunt Breakfast, which offers a delectable variety of breakfast and lunch entrées in a buffet style. Every night of the week, there is live music in The Taproom, and guests can pick from a range of savory bites to accompany their choice of beer.

Bravo Bravo Restaurant & Bar features an eclectic menu of local seafood with a Mediterranean flair. Enjoy lobster ravioli. crab cakes, osso bucco and paste e fagioli for either lunch or dinner. The menu also offers several no-meat options, so Bravo Bravo is a great choice if you are dining out with vegetarians! If you're not interested in staying for dinner, saddle up to the bar for some cocktails or fine wines from around the world.

Forbidden City Bistro es un restaurante fusión asiático de categoría anidado a pasos de la Universidad Wesleyan en Middletown, Connecticut. El menú incluye una selección de delicias tomadas de las cocinas de Malasia, la India, Tailandia e Indonesia. Comiencen la comida con una sopa, una ensalada o unos wantons crujientes, delicias fritas, dumplings o satay, y después sigan con un sabroso pato pequinés, sayur lemak, fideos crocantes de Hong Kong, pollo General Tso o carne a la mandarina. Para terminar la velada, nada mejor que un pecaminoso sorbet, una porción de tarta o de pastel. Además, el menú también incluye una selección de tés chinos.

Celebrity chef Todd English brings the flavors of la Toscana to Mohegan Sun with his signature restaurant, Tuscany. The restaurant features traditional Tuscan dishes, like Pappardelle, Strozzapreti and Garganelli, all served with delicious meat-based or vegetarian-friendly sauces. Tuscany can also host private parties of 15 to 22 guests. Always be sure to book in advance, it is very popular with the weekend crowds.

Luigi's has been serving some of the best Italian-American cuisine on the Shoreline since 1956. The current site of Luigi's has been its home since the late 1980s and offers twice the seating as the previous location (once across from the Saybrook Shopping Center). Enjoy all your favorite Italian treats, like garlic bread, fried mozzarella, salads with homemade Gorgonzola or Bleu Cheese dressing, mouthwatering hot grinders, and, of course, pizza! The New Haven-style pizzas at Luigi's are hand-stretched and topped with whole milk mozzarella.

The Truckstop Café may have graduated to Café Routier, but continues to have Chef Jeffrey Renkl serve authentic French food at reasonable prices. The stylish décor and comfort menu make for the ideal meal after a hard day's work. Try the Pan Roasted Duck Breast served with grilled peaches, blueberries, lemon-chive cous-cous, and blueberry-balsamic gastric. Take your pick from an exquisite list of wines and martinis. To appease that chocolate craving, there's Chocolate Pudding and Espresso and Whiskey Granita topped with white chocolate whipped cream! The cafe opens daily at 5:30p.