Located close to NYC AIDS Memorial Park at St. Vincent's Triangle, Semma is must-visit for South Indian food lovers. This restaurant is headed by Chef Vijay Kumar. The elaborate menu includes dishes like dosa, poriyal, curries, uttapam, biryanis and a lot more. High-quality meat, seafood and vegetables are used to prepare these delicious meals. The restaurant’s well-stocked bar serves a variety of beers, cocktails and wines here. The restaurant’s unique interiors are made to resemble the traditional houseboats in Kerala.

自从2004年成立以来，Amaya一直受到客人和媒体的赞誉和赞扬。餐厅的装饰风格融合了印度和西方风格 - 砂岩镶板，桌上鲜花和优雅的玻璃餐具。通过来自该国北部和南部地区的各种各样的海鲜和烤蔬菜体验印度令人兴奋的味道。大多数甜点都是无糖的，所以热量意识的食客可以松一口气。

Indulge yourself to a royal treatment at Jamavar London, an upscale dining establishment inspired by the culinary art of Indian sub-continent. The restaurant was named after a celebrated winter wrap used widely in Kashmir, India. Descending from a sublime pedigree of the Jamavar, the culinary venture of the Leela Palace, and inspired by plentiful variety of flavors all across India, this fashionable eating house celebrates the rich tradition of Indian food-crafting in its signature items like Tawa Salads, Shami Kebab, Chicken Tikka, Biryani, Palak Paneer, accompanied by Raita and pickles. The restaurant’s sophisticated interior, sparkling, accented yellow lightings; royal mood and magnificent grandeur befitting the intricate embroidery of the Jamavar shawl also serve as a wedding venue, fine dining facility and social among aristocrats. Their cocktail range also oozes out drinks of Indian legacy like lassi, thandai along with botanicals, wine and beer.

在马里波恩村的中心地带，自2008年11月开业以来，Trishna创新的西印度美食海鲜风味一直引起轰动。餐厅的正面打开，形成了一个当代的露天氛围，由大理石和熏橡木胶印调色板创建专家设计师。菜单中包含了不同寻常的海岸配料调料，巧妙地融合在一起，呈现出浓郁的香味。茴香给胡椒，多西特棕色蟹和艾尔斯伯里鸭英国捻，而老虎虾与花生和龙虾辣椒油是典型的选择，如果你的感觉传统华丽。

伦敦的第一家印度餐厅于1926年开业，经常被打包。现代装饰是一个引人注目的，典型的印度使用的颜色，豪华的紫色，绿色，金色和强烈的橙色大胆的墙壁。服务员穿得相得益彰，提供了和食物一样的服务。每一口都是神圣的，包括伴奏和面包。精致的菜单融合了传统与开创性的新式印度美食，融合了当地特色菜和令人印象深刻的素食选择。精心考虑的酒单和新鲜的薄荷或柠檬皮等清爽的餐后注入液体奢侈。

Cheram Karam Sethi是印度殖民时期的菜单，为印度美食增添了现代气息。印度美食是着名的室内和咖喱准备，Gymkhana保持美食的精髓，并增加了英国的风味。这家餐厅为您提供各种各样的Tandoors，Chaats（印度街头食品）和印度面包和酸辣酱，并为您提供一些最好的印度美食。焦特布尔的老式壁灯和在砖墙上看到的印度体育的框架草图让人联想起传统的印度。 Gymkhana提供各种印度鸡尾酒，并有一个长长的酒单可供选择。

来过这里的人都会爱上印度菜。这家餐厅已经赢得了众多名号，包括由好咖喱指南所评的“英国最好印度餐厅”和由美国酒店学学院所评的“五星钻石级”餐厅。这里的菜单有各种一直以来都很受欢迎的菜式，还有一些加入了现代元素的菜式。丰富浓重的室内装修、温馨的吧台和各种充满异国情调的美食，难怪这家餐厅还被评为“最好的次大陆餐厅”。这里还供出租举行各种私人派对。

贝纳雷斯餐厅和酒吧由着名厨师阿图尔·科哈尔（Atul Kochhar）开设，供应适合英国人口味的印度食物。印度的香料和口味感觉像一个人沉迷于有趣的菜肴，如在印度也受到打击的羊肉炮罗根Josh和鱼肉串。有几个餐厅选择，包括一个厨师的桌子，Sommlier的桌子和包房，挑剔的食客可以在他们选择的别致的氛围高档和复杂的印度美食盛宴。 Prix​​ Fixe菜单也可用。

With a European twist on Indian delicacies, Thevar offers platters featuring a kaleidoscope of flavors that will take your palate on a culinary tour. The kitchen is graced by the skills of the culinary maestro, Chef Mano Thevar, who utilizes European culinary techniques to prepare authentic Indian delicacies. Chef Thevar combines his European culinary training to create modern dishes that are lighter compared to traditional Indian cuisine. Prix fixe and Tasting Menus, offering vegetarian and seasonal specialties, are also available. Some standout dishes include Brittany lobster with curry, Argentinian Prawn Kachori, and Black Truffle Samosa. The interiors feature minimalistic décor that contrasts with the zesty cuisine offered at the restaurant. Those seeking a hearty Indian meal should plan a visit to this Michelin-starred restaurant.

Born in the foothills of the Himalaya, Chef Rahul Rana, hailing from the northern part of India, brings to Dubai the first and only all-vegetarian fine dining experience. More than you could ever imagine is Avatara, a MICHELIN Guide Restaurant. Everything about this place appears beautiful and calming to the soul, including the cuisine, the atmosphere, and the surroundings. The indoor area is abundant with lovely plants, which enhance the elegance of the minimalist setting. The dishes on the menu here are created with fresh, clean, and natural ingredients that are in season, showcasing the endless possibilities that vegetarian cuisine can provide. Drop in here and treat yourself to not just wholesome cuisine but also delectable meals, whether you're in town for a work conference, a family gathering, or a romantic date.

Dining at Dubai's Trèsind Studio is a unique culinary experience. This restaurant puts a modern twist on traditional Indian cuisine, creating artful and delicious dishes. Their exquisite tasting menu is unique a blend of traditional flavors and modern techniques. Situated in the heart of Dubai, it offers an intimate setting and immersive dining experience where each dish is a masterpiece carefully crafted by skilled chefs. The addition of a private setting and scenic rooftop views enhances the experience. Their exceptional service, rooted in the Indian tradition of treating guests like deities, ensures that dining at Trèsind Studio is a truly unforgettable experience in Dubai.

Haoma in Bangkok is a cozy restaurant that offers a number of delectable meals from the unique Neo-Indian cuisine. Traditional Thai-style meals that are influenced by the Indian flavors are served here. This fine dine restaurant uses high-quality produce that are sourced from their own farm which is located in the city of Chiang Mai in Thailand. The restaurant’s kitchen is headed by Chef DK and his team. Various sustainable measures are used here to support the environment.