Primera clasificación Vida nocturna en Montpelier

Located on Main Street, Three Penny Taproom has earned every critical acclaim it has received as one of the best beer bars in the country and state. With a top notch selection of local brews and international craft beers, this taproom also offers bottle and can beer, gluten free beer, and non alcoholic beverages. Accompany your drink with delicious elevated bar food classics(burgers, sandwiches, flatbreads), sharing plates, cheese plates, salads and sides, and sweet desserts. Open all through the week, Three Penny Taproom treats guests with only the highest quality drink and meals, compelling a return visit.

Opened in 2003, Harrison’s Restaurant and Bar is the brainchild of local restaurateur, Kathy Kneale and her son, Andrew. Set in a basement, its barn board walls decked with vintage photos of the Kneale family and the village, and twinkle lights adorning its ceiling, give it a warm and inviting look. You can also dine alfresco in their heated patio in summer and fall. Their scrumptious, contemporary American menu has a flair of various international cooking styles. Savor their dishes like the Smoked Duck Quesadilla, Quinoa and Grapefruit Salad, Apple Cider Chicken, Ginger-Blueberry Ahi Tuna, Shrimp and Scallop Scampi and Pork Medallions. Their bar features a fine list of Vermont draft beers on tap, bottled and can varieties, and wine from small batch winemakers. Take a sip of drinks like Limbo IPA, 14 Star Maple Breakfast Stout and Crane Lake White Zinfandel to complement your meal. You will know why this eatery is among the best in town. Reservations are recommended.

William McNeil and Eric Warnstedt add to their repertoire with another addition to Vermont's casual dining scene with Doc Ponds. This eatery and bar has a relaxed vibe and a distinctly Vermont feel, drawing from the region's heritage with an urban twist. The menu is straightforward, serving comfort classics like smoked bluefish melt and brisket bomb with ease. The beer list is comprehensive and carefully planned, if limited, small plates and snacks accompany the brews to perfection. Music is a huge part of the experience here, and the bar has a 1000-plus collection of records and vinyls and two turntables to play them on. A great local spot to unwind after a day on the slopes, Doc Ponds is a great addition to the city's social circuit.

Prohibition Pig is a trendy restaurant located on South Main Street known for serving contemporary American cuisine with classic cocktails. The restaurant offers succulent BBQ meats, seafood and other classic American favorites like mac'n'cheese, chick'n'biscuits, sloppy joes, brisket and many others. Prohibition Pig uses locally raised, natural meats in addition to fresh and high quality ingredients for an uncompromising flavor. The restaurant has an impressive selection of craft beers and elegant wines to choose from that perfectly complement the food. With a happy hour menu, hip ambiance and decadent food, Prohibition Pig is ideal for a causal after work hangout.